Menu – urban kitchen

(scroll down or click here for the vegetarian menu ↓)

Menu

4 courses 44

5 courses 49

6 courses 54

 

Starter

Veal | pastrami | Chioggia | sprat | onion | Aceto

 

Entremet (4 courses)

Plaice | rettich | pickles | apple | dill | leek

 

Entremet (5 courses)

Brill | couscous | piment | fennel | gamba | Pico de Gallo

 

Chefs special (6 courses)

 

Main

Beef | peach | girolle | green asparagus | hazelnut

+ Sweet bread    5

Pappardelle | eggplant | seafennel | vermouth | lettuce

+ Bottarga      3

 

Dessert

Passion fruit | mango | Thais basil | pandan | red pepper | quinoa

 

Cheese as an extra course 9

Cheese instead of dessert 5

Wine pairing – per glass | course 6

 


 

Vegetarian menu

4 courses 44

5 courses 49

6 courses 54

 

Starter

Apple | fennel | celeriac | celery | miso

 

Entremet (4 courses)

Fregola | rettich | turnip | mushrooms | arugula truffle

 

Entremet (5 courses)

Burrata | avocado | tomato | pulpo | grissini | basil

 

Chefs special (6 courses)

 

Main

Pappardelle | eggplant | sea banana | white currant | vermouth | lettuce

 

Dessert

Cheesecake | cherry | chocolate | almond | amarena | oxalis

 

Cheese as an extra course 9

Cheese instead of dessert 5

Wine pairing – per glass | course 6

Contact

location

Heuveloord 25A, 3523 CK Utrecht

opening

Monday – Thursday
17:30 — 00:00

Friday – Sunday
12:00 — 00:00